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Pulled Pork Southern Air Fried Egg Rolls

Delicious Air Fry Recipe
Prep Time8 minutes
Cook Time10 minutes
Total Time18 minutes
Course: Appetizer
Cuisine: American
Keyword: egg roll, pulled pork
Servings: 4 people
Calories: 185kcal
Author: Rachel

Equipment

  • Sterline Meat Shredder Claws Set 5 Pieces Stainless Steel Fork with Silicone Protector Gift for Men Wooden Handle for Easy Lifting Shredding Pulled Pork Chicken Brisket BBQ Grilling Accessory Gift
  • Ninja SP201 Digital Air Fry Pro Countertop 8-in-1 Oven with Extended Height, XL Capacity, Flip Up & Away Capability for Storage Space, with Air Fry Basket, Wire Rack & Crumb Tray, Silver

Ingredients

  • 1 cup Barbecue Pork Shredded Pre-cooked
  • 1/2 cup Collard Greens Pre-cooked
  • 2 tsp Shredded Asiago Cheese
  • 4 Egg Roll Wraps
  • Olive Oil Cooking Spray
  • 2 tbs1 Prepared Barbecue Sauce of your choice

Instructions

  • Dampen the edges of the Egg Roll Wraps by adding water with your finger tips
  • Fill center with approx. 2 tbsp of shredded pork
  • Top with approx. 1 tsp of collard greens
  • Add approx. ½ tsp of cheese
  • Fold corners in and press down
  • Then roll the egg roll from the side
  • Spray on all sides with cooking spray
  • Place on wire rack of air fryer
  • Cook for approx. 5 minutes at 400°
  • Remove from air fryer and turn egg rolls over (depending on air fryer)
  • Cook for an additional 5 minutes at 400°
  • If air fryer cooks evenly on both sides, just cook for 10 minutes total. No need to turn them over.

Notes

Delicious alone or dipped in Barbecue Sauce, Sweet Chili Sauce, etc.