Go Back
Easy Cloeshaw recipe on plate
Print Recipe

Easy Homemade Coleslaw Best Recipe

Easy to just mix and serve coleslaw
Prep Time5 minutes
Total Time5 minutes
Course: Side Dish
Cuisine: American
Servings: 4
Calories: 244kcal
Author: Rachel

Equipment

  • Yupik Nuts Natural Raw Sliced Almonds, 2.2 lb
  • Pyrex 8-piece 100 Years Glass Mixing Bowl Set (Limited Edition) - Assorted Colors Lids
  • BRIANNAS Organic Real French Vinaigrette Dressing, 10 Fl Oz

Ingredients

  • 2 Cups of Cabbage or Coleslaw Mix
  • 1 Ramen Noodle Pack
  • 1 oz. crumbled feta cheese
  • 1/8 cup of sliced almonds optional
  • 1/8 cup of vinaigrette salad dressing Brianna's Real French Vinaigrette is yummy

Instructions

  • Chop 2 cups of cabbage or use 1 small bag of coleslaw mix
  • Crush ramen noodles into small pieces
  • Mix together in bowl with a cover
  • Add feta cheese and almonds if desired
  • Pour vinaigrette cover mixture and stir until will coated.
  • Store in refrigerator for 1 - 8 hours before serving.
  • Will keep in refrigerator for 5-7 days.

Notes

I usually use Brianna's Organic Real French Vinaigrette however any creamy vinaigrette will work.