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5 ingredient baked chicken reuban casserole
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Easy Baked Chicken Reuben

Easy, delicious main dish, great for a large gathering.
Prep Time10 minutes
Cook Time45 minutes
Total Time55 minutes
Course: Main Dish
Cuisine: Irish
Servings: 8
Calories: 399kcal
Author: Rachel

Ingredients

  • 8 Small Boneless Chicken Breast
  • 16 oz. Sauerkraut
  • 6 slices Natural Swiss Cheese
  • 6 to 8 oz. 1000 Island Salad Dressing
  • 1 tbsp Chopped Parsley

Instructions

  • Preheat Oven 375 degrees
  • Add One Layer of Chicken Breast to greased baking dish
  • Rinse & drain sauerkraut, squeezing all excess moisture from the kraut.
  • Sprinkle Sauerkraut over top of Chicken Breast.
  • Cover with Cheese slices
  • Pour Thousand Island dressing over the top
  • Bake 45 minutes

Notes

Chicken Breast should be small and thin.  If necessary, cut the Chicken Breast in half for thinner layers or use Chicken Breast Tenders.