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Black Bean Cakes

Easy Recipe and Freezes well.
Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
Cuisine: American
Keyword: blackbean
Servings: 6 people
Calories: 233kcal
Author: Rachel

Ingredients

  • 2 15 oz. Black Beans
  • ½ cup Green Onions Finely chopped
  • 2 med. Jalapeno Peppers Finely Chopped
  • 3 tsp Minced Garlic
  • 1 tsp Cumin
  • 2 tbsp B B Que Sauce
  • ½ cup Dried Bread Crumbs
  • ¼ cup Fresh Cilantro Chopped
  • dash Red Pepper Flakes

Instructions

  • Drain & Rinse Black Beans
  • Mash Beans
  • Add all ingredients except bread crumbs
  • Mix well and separate into 6 patty size rolls
  • Spread Bread Crumbs on wax paper and roll patties over bread crumbs pressing crumbs into the patties.
  • Press into patties
  • Cook in skillet over med. heat until hot.

Notes

Note:  If patties appear to wet, add bread crumbs to the mixture to thicken the consistency.  
This is a great recipe to freeze.  Leave black bean patties in a ball to freeze.  
Delicious when served with any of the following sides/condiments.
Sour Cream
Salsa
Corn Relish