– Basil is a classic herb that is used in many different cuisines. It has a sweet flavor that pairs well with tomatoes, garlic, and olive oil.
Dill is a flavorful herb that is often used in pickling and sauerkraut. It pairs well with fish, chicken, and vegetables.
Chives are a mild, onion-flavored herb that is perfect for adding a touch of flavor to salads, soups, and sauces. Perennial Herb