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Easy Refreshing Rotisserie Chicken Salad Recipe With Grapes

Easy To Make Refreshing Summer Chicken Salad Recipe. Includes, grapes and almonds.
Prep Time30 minutes
Cook Time5 minutes
Total Time35 minutes
Course: Main Dish
Cuisine: American
Servings: 16 Servings
Author: Rachel

Equipment

  • Oven Delights - Classic Croissant Buttery/yeasty that it will make your morning breakfast much more delicious - Bakehouse - 85g || 2.9oz (Pack of 12)
  • DOWAN 14" White Serving Platters for Entertaining, Oval Serving Plates, Party Serving Trays and Platters Oven Safe, Porcelain Dinner Serving Tray Serving Dishes for Meat, Set of 2
  • Glad Mixing Bowls with Pour Spout, Set of 3 | Nesting Design Saves Space | Non-Slip, BPA Free, Dishwasher Safe Plastic | Kitchen Cooking and Baking Supplies, White
  • Fotouzy Plastic Utility Cutting Board with Handles, Food Safe PP Material, BPA Free, Dishwasher Safe, Thick Chopping Board, Large Size, Easy Grip Handle, for Kitchen (Green)

Ingredients

  • 2 Rotisserie Chickens Shredded
  • 4 cups sliced seedless red grapes
  • 2 cups chopped celery
  • 1/2 cup green onion
  • 1 1/2 cups mayo
  • 1 1/2 TBSP. Celery Salt
  • 1 can diced water chestnuts drained
  • 2 TBSP. Soy Sauce
  • 2 TBSP. Lemon Juice
  • 1 Cup Slivered Almonds toasted

Instructions

  • Shred or chop both Rotisserie Chickens
  • Spread almonds on a baking sheet & toast for 5 minutes at 350 degrees in oven
  • Wash all vegetables and fruit and allow to dry.
  • Finely chop celery and onions
  • slice grapes in half
  • add all ingredients into a large mixing bowl
  • add mayo and lemon juice
  • toss until well coated and mixed.